Text Box: The Angel Restaurant Festive Sunday Lunch* £15.95 per Adult 3 Course / £9.95 Children 5yrs to 10yrs £13.95 per Adult 2 Courses / £6.95 Children 5yrs to 10yrs Winter Vegetable Soup with Cheesy Croutons Dovetail of Seasonal Melon with a Compote of Winter Berries North Atlantic Prawns held in a Marie Rose Sauce on a nest of mixed Leaves Chef’s Homemade Chicken Liver Pate served with Fruit Chutney and Toasted Brioche Smoked Haddock topped with a Poached Egg and glazed with a light Cheese Sauce Succulent Oven-Roasted Turkey accompanied by Traditional Festive Trimmings Baked Fillet of Salmon served on a fine Cherry Tomato Ratatouille Roasted Sirloin of Beef with Yorkshire Pudding and a Rich Red Wine Gravy Field Mushroom and Tomato Risotto topped with Parmesan Shavings Sage Roasted Pork Fillet on Braised Winter Greens All Served with Roasted and New Potatoes and a Medley of Fresh Seasonal Vegetables. Christmas Pudding with a light Brandy Sauce Rich Chocolate Torte with Wild Berry Compote Bread and Butter Pudding laced with Candied Fruits served with Whisky Custard Banoffee Pie with Light Toffee Cream Sauce A Trio of Ice Creams served with White Chocolate Sauce and Raspberry Coulis Fresh Coffee and Warm Mince Pies